Home Made Kunafa
cheese – Mozzarella, Granulated white sugar, Water, Lemon juice, Rose water , Ricotta cheese / cottage cheese.
Unsalted butter (melted)
Kanafeh is a traditional Arab dessert made with thin noodle-like pastry, or alternatively fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese, or with other ingredients such as clotted cream or nuts, depending on the region. (1 cup cake size)