Jolpai Achar – 400 gram

It can be kept in room temperature after opened.

1

This achar will feel sweet-sour-spicy in your tongue. Get indulge in this tender pieces of Jolpai, which have been pickled using mustard oil, homemade special spices . It can be kept in room temperature after opened.

This achar will feel sweet-sour-spicy in your tongue. Get indulge in this tender pieces of Jolpai, which have been pickled using mustard oil, homemade special spices . It can be kept in room temperature after opened.

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Kitchen: Bokul's Kitchen