Ilish Pulao/ Hilsha Fish Pilaf

Category: Rice Menu

Food Ingredients: Ilish Maach/Hilsha Fish, Onion paste, Ginger paste, Garlic paste, Yogurt/ Tok Doi, Ghee, Soyabean Oil, Cumin powder, Coriander powder, Chilli powder, Green Chilli, Fried Onions, Rose water, Kewra water

Descriptions: Bengali tradition's ever favorite Ilish Pulao is cooked to excellence just to suit all your bangali taste buds here in this kitchen, served as enough rice and 1 piece Hilsha Fish for each person.

260

Cook is on vacation. Will be available after 30th June

Servings

1:1

Min Order

3

Cook Time

24 hours

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