Pan Cake

Category: Bakery

Food Ingredients: Butter, Milk, Egg, Flour, Sugar, Oil

Descriptions: pancake is a flat cake, often thin and round, prepared from a malted batter that may contain eggs, milk and butter and cooked on a hot surface such as frying pan, often frying with oil or butter. You can order for breakfast or snacks only in Tk. 30 per piece.




Min Order


Cook Time

2 hours

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