Food Ingredients: Cubed beef, washed and drained, cubed onions, garlic slices, ginger slices, corander powder, red chili, tok doi, suger etc
Descriptions: The spices in this dish have to be whole and that is what gives the meat is extinguish taste.
Meat size: Standard
Weight:1kg meat
Servings
1:4
Min Order
1
Cook Time
24 hours
